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Marco Pierre White - White Heat 25

Loyalty Points
4800 Points
Product Details: A 25th anniversary edition of the classic cookbook with a new 64-page section including previously unpublished photographs and commentary from Jason Atherton, Gordon Ramsay and Tom Kerridge. Originally produced in 1990, it has gone on to become one of the most enduring classic cookbooks of our time. This 25th anniversary edition features brand new material, including photographs from the late Bob Carlos Clarke and contributions from James Steen, Lindsey Carlos Clarke and a host of high-profile chefs including Jason Atherton, Anthony Bourdain, Gordon Ramsay and many more. 
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Reward Points 2,001 - 5,000
Is Reward Product? Yes
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