KNORR Garde d'Or Hollandaise Sauce 1L
$11.73 Indicative Pricing
|Packaging||6 x 1 L|
|Ingredients||Vegetable oil (palm, canola), water, egg yolk (5%), skim milk powder, salt, sugar, food acid (lactic), vegetable gums (xanthan, guar, locust bean), flavours (contain milk, wheat derivatives), dextrose.|
|Properties||KNORR Garde d'Or Hollandaise Sauce has been awarded Australia's Best Hollandaise Sauce by a ChefPanel survey of 530 independent chefs (2016). Made with real egg yolks and won't split.|
|Preparation||KNORR Garde d'Or Hollandaise Sauce is a delicious and versatile ready to use sauce. Excellent on its own or enhanced by your own creative touch. KNORR Garde d'Or Sauces complement meat, poultry, fish & vegetable dishes. Suitable for use on the stove, in the micro-wave or bain-marie. Ideal for: Pour Over: Heat in a pan and pour over char grilled or pan fried beef, chicken, fish (salmon or trout). Eggs Benedict: Serve warmed with grilled English muffins, poached eggs and smoked salmon. Garnish with dill. Sauce for: wraps, sandwiches, burgers and also as a dipping sauce.|
|Yield||Volume: 40 ml per portion. Volume: 1 L per pack.|
|Storage||Store in a cool, dry place. Shake well before opening. Refrigerate after opening. Once opened it will keep in a refrigerator for up to 3 days.
Note: This product is not freeze thaw stable. Do not freeze.
|Shelf Life||After Opening 3 day(s). Keep refrigerated. Unopened 12 month(s). Store in a cool, dry place.|
|Convenience||Ready to use.|
|Benefits||Baine Marie Stable for up to 4 hours, stirring occasionally. This product is a liquid.|
|Allergens||Contains egg, milk and wheat products.|
|Price||*The displayed price is only an indicative price. Your chosen distributor may charge a higher or lower price for this product.|
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